Irish Pub Fare

Crispy potato skins topped with melted cheddar cheese, crispy bacon bits, and a dollop of sour cream.

Tender beef stewed in a rich Guinness gravy with carrots, onions, and potatoes, served with a side of soda bread.

Golden-fried cod fillet served with hand-cut chips, mushy peas, and tartar sauce.

Quail Legs wrapped in smoked bacon with a blueberry reduction sauce on the side

Traditional shepherd's pie made with seasoned ground lamb, peas, carrots, and topped with creamy mashed potatoes.

Succulent bangers served with creamy mashed potatoes, caramelized onions, and a rich onion gravy.

Tender corned beef brisket served with steamed cabbage, carrots, and buttered potatoes.

Warm bread pudding made with Irish soda bread, raisins, and a rich custard sauce, topped with a dollop of whipped cream.

Decadent chocolate Guinness cake topped with a creamy Baileys Irish Cream frosting.

Classic Irish coffee made with hot coffee, Irish whiskey, sugar, and topped with a layer of cream.